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Flavours of Greece, presented by Barbaresso Oyzo, brings you four weeks of foodie events featuring delectable Greek food, decadent desserts, gastronomic trivia and plenty of ouzo!
Melbourne's leading Greek chefs and restaurants will share their favourite dishes, and some of their secrets, through a selection of specially-designed dinners inspired by the flavours that make Greek food so unique and loved across the globe.
Now in its third year, the 2012 Flavours of Greece program presents a mix of regional cuisine, classic feasts and contemporary Greek cuisine.
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